Take one cup of foxtail millets. Wash and rinse. Soak for half an hour in water.
Wash the millets and boil with 2 cups of water.
Cook for 15 minutes. Let it set till the water gets absorbed.
Heat the oil. Put mustard seeds, chana dal, urad dal and fry till it becomes brown.
Then add red chilli powder and curry leaves. Add lemon Juice and turmeric powder to 1/2 cup of water. Mix all the above with cooked millets and you have healthy lemon rice.
