Black Rice Coconut Kheer



  • Black rice- 1 cup
  • Milk – 1, 1/2 cup 
  • Bay Leaf 2-3 
  • Cardamom- 5-6
  • Fresh coconut slice
  • Few cashew nuts 
  • Few almonds 
  • Jaggery or brown sugar- 1/2 cup ( Add brown sugar or jaggery soaked water as per your choice )




- Take one bowl of black rice. Wash and rinse. Soak the rice overnight

- Take 1/2 cup of milk. Put it in the pan.

- Add cardamom and bay leaf. Put cooked black rice. Mix well.

- Add coconut slices, cashew nuts, almonds.

- Add sugar or jaggery soaked water until the rice becomes soft and the pudding takes on a creamy texture.